This wine is made from 100% Sangiovese grapes.
The bouquet is fruity and jammy, with ferrous and ethereal echoes of rubber and caoutchouc. There is also a more developed subtext, which recalls, in addition to sweet spices like cinnamon, skins and animal notes. Consistent with the style, the tannin is already quite domesticated, and, although supported by a fine acidic shoulder, the wine flows with enveloping pleasure.
This wine pairs well with roast lamb.
