This wine is made from 100% Tempranillo grapes from Rioja, Spain and is aged for 12 months in American oak barrels.
Full-bodied and dry, with great overall structure and balance. Flavours of ripe red cherry, cranberry and blackberry, alongside a hint of toast. The finish is harmonious with rounded tannins and spice.
Ideal with roasted lamb, pork loin and charcuterie.
