This wine is made up of 100% Pinot Noir grapes from the Burgundy region in France.
Deep dark-red, intense and violent bouquet of blackcurrant and violets. Predominant astringency enhanced by marked acidity and mellowness. Full-bodied, rich, dry tannins and a velvety finish.
This wine pairs well with goat's cheese, salmon and tuna.
13% ABV
