This wine is made from 70% Chardonnay and 30% Viura grapes from the Navarra region in Spain.
The Chardonnay grape provides body and structure, whilst the Viura adds freshness and acidity. On the nose and palate, it reveals aromas of citrus fruits, apple, pear and hints of stone fruit. A vibrant acidity refreshes the palate.
Ideal with tapas, cured meats and chicken based dishes.